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聚焦 |
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专论与综述 |
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油脂性食品中脂肪酸氯丙醇酯检测方法的研究进展 |
Development of the determination methods of fatty acid esters of chloropropanediols in fat-rich foods |
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作者:严小波,吴少明,里南,吕华东,傅武胜 |
--95 |
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研究论文 |
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作者:张姣,周廉淇,田芳,张养军,钱小红 |
--102 |
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非衍生化液相色谱-串联质谱法测定动物源性食品中8种生物胺 |
Determination of eight biogenic amines in animal-derived foodstuffs by high performance liquid chromatography-tandem mass spectrometry without derivatization |
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作者:吴云辉,周爽,徐敦明 |
--111 |
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固相萃取-高效液相色谱-串联质谱联用测定竹笋中残留的7种杀虫剂农药 |
Determination of seven pesticide residues in bamboo shoots by high performance liquid chromatography-tandem mass spectrometry coupled with solid-phase extraction |
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作者:丁明,钟冬莲,汤富彬,方伟 |
--117 |
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灰色系统理论在中药色谱指纹图谱模式识别中的应用研究 |
Research on the application of grey system theory in the pattern recognition for chromatographic fingerprints of traditional Chinese medicine |
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作者:魏航,林励,张元,王莲婧,陈沁群 |
--127 |
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pH/溶剂双梯度反相高效液相色谱法同时测定氨酚曲麻片中的5种有效成分 |
Simultaneous determination of five cold medicine ingredients in paracetamol triprolidine hydrochloride and pseudoephedrine hydrochloride tablets by pH/organic solvent double-gradient high performance liquid chromatography |
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作者:禤学怡,黄丽娜,潘晓玲,李宁 |
--133 |
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固相萃取-高效液相色谱法测定地表水中的苯并三唑和苯并噻唑 |
Simultaneous determination of benzotriazoles and benzothiazole in surface water by solid phase extraction and high performance liquid chromatography |
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作者:王金成,熊力,张海军,王龙星,金静,陈吉平 |
--139 |
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反气相色谱法测定有机溶剂型木质素的溶解度参数 |
Determination of the solubility parameter of organosolv lignin by inverse gas chromatography |
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作者:于雅晨,李坤兰,马英冲,魏立纲 |
--143 |
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作者:陈亚丽,王强,邓丽霜,张正方,唐军 |
--147 |
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技术与应用 |
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增强型绿色荧光蛋白的色谱分离和纯化 |
Isolation and purification of enhanced green fluorescent protein using chromatography |
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作者:侯清华,宋淑亮,梁浩,王伟莉,吉爱国 |
--151 |
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超声辅助分散液液微萃取-高效液相色谱测定水样中的4种邻苯二甲酸酯类增塑剂 |
Simultaneous determination of four phthalate esters in water samples using ultrasound-assisted dispersive liquid-liquid microextraction coupled with high performance liquid chromatography |
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作者:马燕玲,陈令新,丁养军,明永飞,李金花 |
--155 |
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固相萃取-超高效液相色谱分离测定洗涤用品中4种荧光增白剂 |
Determination of four fluorescent whitening agents in laundry detergents by solid phase extraction combined with ultra-high performance liquid chromatography |
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作者:冼燕萍, 郭新东, 罗海英,吴玉銮,陈意光,罗东辉,吴文海 |
--162 |
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分散固相萃取-高效液相色谱法快速测定果蔬中的6种保鲜剂残留量 |
Rapid determination of six preservative residues in fruits and vegetables by high performance liquid chromatography using dispersive solid phase extraction |
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作者:林海丹,邹志飞,秦燕,谢守新,陈毓芳,徐娟,王岚,陈楚莹 |
--170 |
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